Celebrate Easter with seasonal brunch favorites thoughtfully prepared and served alongside National Anthem's full menu. Brunch options include: Citrus French Toast - Brioche, creme anglaise, Grand Marnier, and caramelized sugar ($17) Brisket and Pepper Hash - Ancho coffee-rubbed brisket, crispy herb potatoes, two fried eggs, and sun-dried tomato Choron sauce ($28) Click here for more […]